Pineapple Black Tea Recipe
Add 2 tablespoons pineapple juice to each bottle and seal for 3 to 5 days.
Pineapple black tea recipe. Pineapple tea is a floral beverage made with pineapple fruit seeds skin or leaves and can even be made by blending pineapple juice into a regular tea preparation. Most individuals who enjoy the taste of other citrus fruits find pineapple tea to have a very pleasurable flavor and aroma. It was yummy and everyone loved that it was pineapple instead of your typical lemon iced tea. I added 1 quart of orange juice used 3 4 cup of organic cane sugar brewed 2 family size tea bags poured in lemon juice w o measuring poured in 3 cups of pineapple juice.
Pour tea into 5 glass bottles and 1 plastic bottle through funnel. This tea recipe is incredibly easy to make. Pour 2 cups boiling water over the tea bags in a heat safe measuring cup and let the tea stand for 10 minutes. Pineapple tea without any additives or other types of tea has a fresh sweet slightly tart flavor.
I increased the amounts to make a gallon of tea. At least that s what i. It s a mouthful that can be shortened to just iced pineapple black tea upon ordering at your local bucks. As with all flavored tea the longer you let it sit the more flavorful it becomes.
This week we had fun making pineapple iced tea. Into a large pitcher add the reserved pineapple juice sugar and 1 cup cold water. Made with chilled black tea this drink is sweetened with a pineapple simple syrup made with pineapple juice canned is fine or if you have a juicer you can make your own. We currently have a ton of pineapple we have to use up so pineapple sweet tea it is.
This variation of how it is made can have a slight effect on the health benefits of this tea although many of the key active ingredients in this tea are present regardless of. The problem is i get bored with regular black tea so even though i don t drink very much of it i like to keep things interesting for gabe the kids and my fifteen year old brother who s spending the summer with us. When plastic bottle feels tight to the touch the kombucha is ready to be consumed. I brewed the tea in boiling hot water for about 10 mins and added 1 2 cup a sugar to dissolve instead of the simple syrup.
Pretty much anything we have on hand think strawberries mangos kiwis and pineapple. Then i added the pineapple juice and enough cold water to get it to the strength i liked. Teavana shaken iced pineapple black tea infusion.